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87Japanese quality control has improved dramatically in the last 30 years for all of the f

87 Japanese quality control has improved dramatically in the last 30 years for all of the following reasons except:

A. the use of quality circles.

B. small, continuous improvements in quality control.

C. the use of worker suggestion systems.

D. the use of quality control charts.

E. focusing quality control efforts on production outputs

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更多“87Japanese quality control has…”相关的问题
第1题
The key ingredient to a successful quality management program are _____.A.management's qua

The key ingredient to a successful quality management program are _____.

A . management's quality philosophy, operational quality assurance and operational quality control.

B . quality evaluation methods and functional quality integrators.

C . technical quality administration, the technical quality specifications, and the quality process review.

D . quality evaluation methods, quality progress reviews and the technical quality specifications.

E . All of the above.

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第2题
Japanese quality control has improved dramatically in the last 30 years for all of the fol
lowing reasons except:

A . the use of quality circles.

B . small, continuous improvements in quality control.

C . the use of worker suggestion systems.

D . the use of quality control charts.

E . focusing quality control efforts on production outputs.

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第3题
Most quality problems:A.originate in the quality department where the ultimate responsibil

Most quality problems:

A . originate in the quality department where the ultimate responsibility for quality rests.

B . originate on the shop floor because of waste and product rework.

C . are the results of management inattention to potential quality improvement ideas.

D . could be eliminated if shop supervisors monitored their work more closely.

E . A and B

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第4题
16Which of the following statements about the cost of quality are true? A.the cost of qual

16 Which of the following statements about the cost of quality are true?

A. the cost of quality is the expense of nonconformance to requirements and specifications.

B. the cost of quality are mostly the direct responsibility of workers who are manufacturing the product. C. quality control programs should be implemented when the cost of quality are deemed affordable by management.

D. A and B.

E. A and C

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第5题
In order to achieve long-term quality improvements, management must do the following:A.Mot

In order to achieve long-term quality improvements, management must do the following:

A . Motivate the employees with seminars, contests, and institute programs such as "Quality Improvement' day.

B . Create a quality control department and give the head of the department ultimate responsibility for quality improvement.

C . Implement of a formal quality control program with worker and management involvement.

D . Establish financial incentive packages for worker.

E . A and D

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第6题
The best way to insure quality conformance is to _____.A.distribute the responsibility to

The best way to insure quality conformance is to _____.

A . distribute the responsibility to subordinates.

B . maintain total control.

C . train each worker to implement the work.

D . inspect quality into the project.

E . None of the above.

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第7题
Quality and _____ are directly related.A.productivityB.cost overrunsC.scope controlD.Paret

Quality and _____ are directly related.

A . productivity

B . cost overruns

C . scope control

D . Pareto diagram

E . None of the above.

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第8题
The use of quality circles:A.has proven ineffective in both Japan and the U.S.B.is particu

The use of quality circles:

A . has proven ineffective in both Japan and the U.S.

B . is particularly effective in overcoming labor/management conflicts.

C . provides a quick fix for most quality problems.

D . allows workers the opportunity to generate solutions for chronic quality problems.

E . A and B only

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第9题
() you know the person,() the quality of care you can provide.

A. Better ... higher

B. The best ... the highest

C. The better ... the higher

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第10题
At least _____of the cost of quality are the direct responsibility of management.A.25%B.85

At least _____of the cost of quality are the direct responsibility of management.

A . 25%

B . 85%

C . 50%

D . 100%

E . 33%

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